BBA 102 Principles of Management
| Institution | University |
| Course | Bachelor of Commerce |
| Year | 1st Year |
| Semester | Unknown |
| Posted By | Preston Junior Ayieko |
| File Type | |
| Pages | 83 Pages |
| File Size | 5.63 MB |
| Views | 1763 |
| Downloads | 1 |
| Price: |
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Description
In modern business world job management is becoming very difficult. Therefore managers requires several skills for successful management.. These skills include the following :
Technical Skill – ability and knowledge to use tools, equipment, procedures & techniques in a specialized area. The manager must know the skills required in a certain business, the role of each skill and interrelationship between the skills. They should be ready to ask for technical assistance in cases where they are not familiar with a particular skill. Ability in programming operating a word processing program, designing a brochure, training people to use a budgeting system, understanding manufacturing systems, etc. are examples of technical skills.
Human Skill refers to ability to work with, understand, mentor & motivate people as individual or groups. This is a sense of feelings and reflects the manager’s perception of superiors, subordinate and peers. Human skills are concerned with understanding of ‘People’. Interviewing job applicants, forming partnerships with other businesses, and resolving conflicts all require these skills.
Conceptual Skill –mental ability to coordinate & integrate an organization’s activities, especially in the long-term decisions affecting the organization. It is needed to see the organization as a whole & recognize how the various factors in a situation are interrelated so actions taken are in the best interests of the organization. Conceptual skills also include the competence to understand a problem in all its aspects and to use original thinking in solving the problem. Such competence is necessary for rational decision-making. Decision making, planning, and organizing require these skills.
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AGEX 331 :AGRICULTURAL EXTENSION STRATEGIES
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78 Pages
2885 Views
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AGEX 331: RURAL SOCIOLOGY AND COMMUNITY DEVELOPMENT
This course is intended to give the trainees an insight into the Basic sociology concepts; sociological approaches to agriculture; agricultural worms (in extension); agrarianism; diffusion/adoption processes; gender and community development, community development methods; case studies; models of community development; rural/urban differences and impact on community development; gender and resources allocation; management of natural resources; community participation in community Development Fund(CDF) ; government programs influencing extension
84 Pages
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AGRO 323: PERENNIAL CROPS
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SUGARCANE-Saccharum officinarum
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60 Pages
2369 Views
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AGRO 222: FORAGE PRODUCTION & CONSERVATION
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Pasture utilization; pasture establishment; improvement of natural pastures; concepts of seasonal fluctuation and pasture production; conservation of pasture and fodder: silage and silage making, hay and hay making, grazing systems. Common pasture and fodder species, their yields, nutritive value and expected carrying capacities; crop residues available for feeding livestock, their limitations and how to overcome the limitations.
39 Pages
2300 Views
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AGRO 433: ORGANIC FARMING
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100 Pages
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1.41 MB
AGRO 524: POST HARVEST HANDLING OF CEREALS AND OTHER GRAIN CROPS
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71 Pages
2190 Views
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2.13 MB
ANSC332: ANIMAL DISEASES NOTES
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Definition of terminologies:
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2235 Views
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ANSC 427 :PIG AND RABBIT PRODUCTION
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2672 Views
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AGRO 433: CONSERVATION AGRICULTURE
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What is Conservation Agriculture? It is a way of farming that conserves, improves, and ensures efficient use of natural resources.
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90 Pages
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AGRO 241 : Crop Protection
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114 Pages
2145 Views
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2.9 MB