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UCU110: FUNDAMENTALS OF COMMUNICATION AND COLLABORATION
| Institution | KENYATTA UNIVERSITY |
| Course | BACHELOR OF EDUCATIO... |
| Year | 1st Year |
| Semester | Unknown |
| Posted By | Brian Mike |
| File Type | |
| Pages | 67 Pages |
| File Size | 648.22 KB |
| Views | 3141 |
| Downloads | 0 |
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Description
The major goal of any communicative action is to promote understanding. In the academic setting and in the professions, deeper understanding and insight are necessary. Collaboratingwith others in learning and at work ensures that quality ideas are shared for more effective task completion and problem solving. Therefore, the importance of communication and collaboration for learning and for assisting students prepare for their future careers cannot be overemphasized. These two competencies form part of the 4Cs (communication, collaboration, critical and creative thinking) that have been singled out as the core attributes for success in the 21st century.
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Simplified English Poetry Notes study guidebook Form 1-4
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Mathematics Notes F1
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KCSE PHYSICS PAPER 2 YEAR 2021
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BEC 122;FOOD AND NUTRITION NOTES
This course entails definition of terms related to food and nutrition, Sources of food and their
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prevention and treatment. Methods of cooking and food hygiene, impact of food habits, taboos
and food consumption patterns on nutrition. Food preservation and storage. Food fads.
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