DAH 3304: ANTE-MORTEM INSPECTION OF FOOD ANIMALS

Institution	UNIVERSITY
Course	BACHELOR IN ANIMAL H...
Year	1st Year
Semester	Unknown
Posted By	stephen oyake rabilo
File Type	pdf
Pages	10 Pages
File Size	83.06 KB
Views	1550
Downloads	0
Price:	Ksh. 20 Buy Now Buy via whatsapp

Share on:

Description

Ante-mortem Inspection • This is the comprehensive examination of food animals destined to slaughter • Conducted in the Lairage within 24 hours of slaughter and repeated if slaughter has been delayed over a day • Done by an official veterinarian in the slaughter house • In some cases it can be done on the farm if legislation allows. E.g., pigs and poultry • The slaughterhouse layout and conditions must facilitate the ante-mortem inspections, so that each animal can be readily checked and identified. • Adequate lighting and separate pens for sick or suspect animals are necessary

Below is the document preview.

OTHER RELATED RESOURCES

BMS 201: Computer Programming ^Trending!

Updated notes on computer programming

3911 Views 0 Downloads 198.25 KB

Price: Ksh. 50

Download PDF

Get on whatsapp

BAC 203: BUSINESS FINANCE 1 ^Trending!

This course has been designed to act as a catalytic agent among commerce students as a pre – requirement to meeting and coping with the present and future challenges in the over dynamic world of Finance and Banking

2832 Views 0 Downloads 184.71 KB

Price: Ksh. 50

Download PDF

Get on whatsapp

Permutations combinations and probability ^Trending!

Updated notes on Permutations combinations and probability

20 Pages 4121 Views 0 Downloads 8.36 MB

Price: Ksh. 50

Download PDF

Get on whatsapp

Basic HTML Tags ^Trending!

Updated notes on Basic HTML Tags