Join Our WhatsApp Channel for Updates!
DFB; Food Science and Nutrition Notes
| Institution | East Africa Institute of Certified Studies |
| Course | Diploma in Food and... |
| Year | 1st Year |
| Semester | Unknown |
| Posted By | Michael Paul |
| File Type | |
| Pages | 33 Pages |
| File Size | 302.54 KB |
| Views | 4563 |
| Downloads | 1 |
| Price: |
Buy Now
 Buy via
whatsapp
|
Description
Food is any Substance which is taken into the body to;
a) Build up the tissues and keep them in repair.
b) Provide energy in the form of heat for warmth and strength for work
c) Protect the body from disease.
Food Science is the study of the production, processing, preparation, evaluation and utilization of food.
Below is the document preview.
THE PEARL ANALYSIS -THEMES (Sample Essays Questions with Answers)
Trending!
This articles covers themes in The Pearl with Sample Essays Questions with Answers.
5841 Views
1 Downloads
139.15 KB
BEC 3150: PRINCIPLES OF MACROECONOMICS
Trending!
UPDATED NOTES ON PRINCIPLES OF MACROECONOMICS
15 Pages
6864 Views
0 Downloads
391.37 KB
BBM 124: PRINCIPLES OF MARKETING
UPDATED NOTES ON PRINCIPLES OF MARKETING
60 Pages
1282 Views
0 Downloads
324.01 KB
ARE 401: CHRISTIAN RESPONSE TO CONTEMPORARY ISSUES
Trending!
UPDATED NOTES ON CHRISTIAN RESPONSE TO CONTEMPORARY ISSUES
6318 Views
2 Downloads
44.98 KB
SPH202: Modern Physics
Trending!
Updated notes on modern Physics
97 Pages
6018 Views
0 Downloads
7.24 MB
NURS 133: INTRODUTION TO PSYCHOLOGY
UPDATED NOTES ON INTRODUTION TO PSYCHOLOGY
76 Pages
542 Views
1 Downloads
6.25 MB
INTERMEDIATE MICROECONOMICS
UPDATED NOTES ON INTERMEDIATE MICROECONOMICS
73 Pages
1424 Views
3 Downloads
1.54 MB
ISC403: PRACTICAL CLASSIFICATION
Trending!
UPDATED NOTES ON PRACTICAL CLASSIFICATION
4691 Views
0 Downloads
3.11 MB
ISC402: PRACTICAL CATALOGUING
Trending!
UPDATED NOTES ON PRACTICAL CATALOGUING
40 Pages
5043 Views
2 Downloads
531.43 KB